VOMERO Eurodib Electric Deck Pizza Oven
This commercial electric deck pizza oven is engineered to elevate high-volume pizza production with consistent results. Capable of baking up to four 14 in pizzas simultaneously across its double baking chambers, it is built to handle the demands of professional foodservice operations.
Equipped with refractory stone cooking decks and double-insulated chambers, this unit provides exceptional heat retention and uniform thermal distribution. Independent thermostats allow precise temperature control across baking zones to accommodate diverse recipes and crust styles.
Constructed with durable stainless steel and painted steel panels, this oven features double-glazed viewing windows and interior chamber lighting. These inspection features allow operators to monitor cooking progress effortlessly without releasing heat from opening the doors.
Weight: 242 lb
Dimensions: 33.4 in x 36.6 in x 26.4 in
Deck material: Refractory stone
Material: Stainless steel with painted steel panels
Power: 9,200 W - 208/220 V - 23 A
Temperature range: 122 - 842 °F
Capacity: 4 pizzas of 14 in
Chamber lighting: Yes
Connection: Hardwired - 3 phase
Shipping weight: 297.6 lb
Shipping Dimensions: 41 in x 37 in x 35.4 in
Country of origin: Italy
Warranty: 1 Year
